Hog Island Saltworks
Tasting notes:
A deep umami flavor profile that’s uniquely West Marin.
How it's made:
Hog Island Saltworks is made using the power of wind and sun, clean Pacific Ocean water, and a wood-fire brick oven, then is hand-finished by our resident salt expert, Jeff Warrin. Read the Saltworks story to learn more.
Where it's sourced:
Sustainably harvested from Tomales Bay.
Serve it Hog Island style!
Top off any dish with a pinch or two of Hog Island Saltworks for rich, savory umami flavor.
Ingredients: Sea Salt
3 oz. Tomales Bay Sea Salt
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Hog Island Saltworks
Hog Island Saltworks
Tasting notes:
A deep umami flavor profile that’s uniquely West Marin.
How it's made:
Hog Island Saltworks is made using the power of wind and sun, clean Pacific Ocean water, and a wood-fire brick oven, then is hand-finished by our resident salt expert, Jeff Warrin. Read the Saltworks story to learn more.
Where it's sourced:
Sustainably harvested from Tomales Bay.
Serve it Hog Island style!
Top off any dish with a pinch or two of Hog Island Saltworks for rich, savory umami flavor.
Ingredients: Sea Salt
3 oz. Tomales Bay Sea Salt
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Tasting notes:
A deep umami flavor profile that’s uniquely West Marin.
How it's made:
Hog Island Saltworks is made using the power of wind and sun, clean Pacific Ocean water, and a wood-fire brick oven, then is hand-finished by our resident salt expert, Jeff Warrin. Read the Saltworks story to learn more.
Where it's sourced:
Sustainably harvested from Tomales Bay.
Serve it Hog Island style!
Top off any dish with a pinch or two of Hog Island Saltworks for rich, savory umami flavor.
Ingredients: Sea Salt
3 oz. Tomales Bay Sea Salt
